Dining at its Best...
When the aromas of fresh shrimp and artichoke lump crab ravioli drizzled in an eggplant and roasted tomato cream overwhelm your senses, you will know you have truly reached culinary bliss. The succulent taste of a free range chicken breast over arugula, roasted with mascarpone cheese and black truffle risotto will tempt your taste buds and bring you coming back for more. Savor the Bolivian “Wild” Chocolate Cake with warm Armagnac ice cream as you relax to the sweet sounds of the Atlantic Ocean.
At Amelia Island Plantation, the flavors of haute cuisine mix with native tastes to create a masterful menu. From adult fine dining to casual elegance, our restaurants offer the finest foods in a variety of atmospheres.
Top the evening off with a cocktail at The Falcon’s Nest or enjoy a nightcap at the Amelia Lobby Lounge or on your private balcony.
The pleasures that await you at Amelia Island Plantation are endless. Try everything or try nothing at all. It’s your vacation: let our master chefs treat you to an array of culinary delights.
